A feast put together by me, sis and dad :)
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Paper napkin bought in US. Cute! :)
Portobello mushrooms before they are put into the oven. Look at the gills :P
Salad with promegranate and feta cheese
Baked potatoes - By Foodie's Dad :)
Baked eggplant with zuchinni and portobello mushrooms in oven.
Gourmet sausages... the only dish that we bought off the shelf. All we need to do is to grill it :D
Baked eggplant and zuchinni - a vegetarian dish prepared especially for mommy
Another vegetarian dish - Portobello mushrooms with mashed avocado. Yummy!
Grilled prawns and scallops with a dressing made with lemon, chilli and olive oil.
Grilled leg of lamb - by Foodie's Dad :)
Berries with fresh whipped cream. Almond flakes added to give it some crunch.
Yes, this is very nice recipe. After reading your recipe, I think it takes no much more time for making.
Posted by: Kitchen unit | Feb 22, 2011 at 09:32 AM